Peppered thoughts

Well... what the fark happened to my blog spot? It's like aliens came in and bits of it, so then it looked like SHIT! Anyways... despite the name change, it is looking a LOT better.... But lets just say I aint doing this again... next time the blogspot hits the fan, it can stay there!

I was thinking the other day... (beware ...) what is it with white pepper at restaurants / food establishments? I have nothing personally against the colour of the pepper but maybe some else is pepper racist or something cos FFS how about some black pepper? It's just so much better flavour wise for most foods! White pepper (in my understanding) is designed for Asian cooking... I can as a child remember it being a welcome addition to the good old crab (or chicken) and corn soup... yum!

Any hew... it tastes a bit like DUST! Is it is just me or what?

In other breaking news... I have put a deposit down on a new (yep brand new) car! So I should be croozin in my blue mobile by 7th March! Watch this space ...